Late night$$
JB Ah Meng
Order: White pepper crab, san lou bee hoon
Hours unknown, check before you go · MRT Aljunied (EW9)
Famous for: Where the city's chefs eat after service
A Malaysian-style zi char shop that restaurant chefs treat as their canteen. Crisp-bottomed bee hoon and peppery crab.
💡 Michelin's own write-up says it opens till 3am, but we found no official hours page, so call ahead. Order the san lou bee hoon.
534 Geylang Rd
🌙 After Midnight: Supper & Late Bars🦀 Singapore's Iconic Restaurants